Map & Directions
Call 857-4300 for reservations.
Four gourmet courses served in our elegant tasting room and paired with Cedar Ridge wines!
Crab Ravioli with Tomato Vodka Cream Sauce
Paired with La Crosse
Arugula and Shaved Fennel Salad
Tossed with citrus pepper vinaigrette and served with poached shrimp and blood oranges
Paired with La Crescent
Beef Tenderloin with Mushroom Risotto Truffle Oil and Roasted Tomatoes
Paired with St Croix
Creme Brulee Torte
Frozen vanilla creme brulee, chocolate cake, a trio of berries and chocolate ganache
Paired with Port
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